- "A Pear is Never Better than Just Before it Goes Bad." - The Saturday Pear Cake
- "Adora the Explora"; Channeling My Inner "Artist"
- "Ag-Gag", the State of Farming, and Environmental Ethics 101
- "Decaying" Venice - Its Beauty Improves with Age
- "Don't Speak Hillary, Just Go!" Winter Gets a 3-Day Eviction Notice - The Triple Ginger, Apricot and Mango Scone
- "Drinking Chocolate"; Suffering through a Tasting of Gourmet Hot Chocolate in NYC - plus, My Recipe
- "Gone" into the Oven - Confessions of a Food-Obsessed Writer; The Apple Tart with Almond Crust, Salted Caramel and Creme Patissiere
- "Got Time for Tea, I Should Think" - Torta al Bianco d'Uovo with Meyer Lemon
- "Green" with Envy - For the Love of Farming
- "Homemaking" and the Unlimited Power of the American Mom
- "It's Been a Long Time Comin - Lettuce Have Fun!
- "Mashed" Cauliflower that will make you forget your Potatoes, maybe forever
- "Ornaments" of Winter Citrus - The Blood Orange and Rosemary Christmas Cake with Seasonal Fruit
- 2015 - 2200 A No-Food Odyssey? - Why I Don't Want to Be Here if Soylent is De Rigueur
- 5-Minute-Prep Potatoes Au Gratin - For Those Weeks Adding Insult to Injury
- A Cake-Box Sized Record Player, Wild One and the Raspberry-Chocolate Scone
- A Close Look at Nooks and Crannies - Martin Lissy and My Fontina-Chive Scones with Pancetta and Apricot Jam
- A Cooking Class with Chef François Martin at Domaine de la Baume
- A Day After My Own Heart - Saint Honore - Patron Saint of Bakers and Pastry Chefs
- A Day at the Philadelphia Flower Show
- A Day of Re-orientation and the In-House Food Critic
- A Feast for All Senses; First Impressions in Tourtour
- A Gift of Twenty-Five Recipes
- A Lemon Lunch (oops) - Lemon Mascarpone Coconut Tea Cakes
- A Little Celebration of Irish Dishes for Today - Happy St. Patrick's Day 2016
- A Little Taste of Serendipity in GeorgetownI have always gotten a little kick out of the word "serendipity" but been hard pressed to use it or recall many truly serendipitous moments in my life.
- A Matter of Palate - The Argument Against Superfluous Sugar
- A MidSummer Night's Dream; GaGa for Gorgonzola - Peach, Gorgonzola and Candied Pecan Ice Cream
- A Most Spectacular Day, Sally Mann; No Further Words Necessary
- A Peach Hoarder Lives Here - Olive Oil Peach Cake with Nutmeg and Lemon
- A Plum Life
- A Poignant Quote from Maya Angelou; Waiting for Fresh-Picked Peaches from Frog Hollow Farm - the Peach Melba Scone
- A Powerful Message as Seen in Nature - Not to Give Up
- A River Runs Through It and The Stolen Photo of My Mom and Dad
- A Study of New Jersey Hydrangeas
- A Tart for All Seasons, For All Reasons: The Raspberry-Cherry Crumble Top Tart
- A Tribute to My Mom on Her Birthday
- A Visit to the Studio of Frances Palmer
- A Wide Array - The Versatility of Chicken: Round 2 Recipes
- A Woman to Admire, A Motto to Follow
- A Wonderful Case of International Diplomacy - A Pigeon on the Seine - My Most Heartening Memory of Our Trip
- AKA, The Scone Lady - Today's Offering - Red Anjou Pear and Ginger Scones
- Aldo Comes for a "Visit"; Meyer Lemon, Dried Cherry and Almond Scones
- All Hail 2014! - Frigid Temps, Use of "Food Porn" and the Boomerang Effect
- All in a Cape Cod Day.......
- All in the Name of Love - Planning for a Valentine's Day Dinner at Home
- All is Calm, All is Bright, Except...........
- All Manner of Possibilities Live in a Cake Pan - Prized Kugelhopf
- All Quiet on the Eastern Front - Pumpkin-Ginger Dirtbombs (Re-Roll at Your Own Peril)
- All the World's a Stage - Do Flowers Perform A Shameless Show? Pollinators Know the Answer
- An Addendum to the Pear Post: My Gluten-Free Pumpkin Spice Waffles
- An Affinity for Fran and a Wonder at Martin - My Random Thoughts on "Pretend It's a City"
- An Affinity for the "Crustless" - Broccoli-Swiss Breakfast Bonanza
- An American in Paris - An Evening with David Lebovitz at the 92Y
- An Antidote in the Hand is Worth Two in the Bush; Newton's Third Law and The Mainstream Media Bias of Negativity
- An Autumnal Odyssey - Sun and Frost on October 26
- An Extraordinary Day in the Bronx - My Vote for THE New York Flower Show
- An Imaginary Life; Girl's Gotta Do
- An Indulgence a Day Keeps the Blues Away - 2016 Beloved Dogs, Peaches, Cherries, Pancakes and Egg-Noggin It
- An Italian Baker's Seasonal Calendar for Spring - Coming Up Soon!
- An Unexpected Gift from the Soil and Hurricane Sandy in December; Two Great Books for Holiday Baking
- Anatomy of a Food BlogOne thing's for certain. While I plan on writing about and showing recipes as I cook my way through this life, I will also write about my adventures with food media and venues.
- Anatomy of a Treasure - Why Ina Garten is the So Much More than the Ultimate Food Network Star
- Anatomy of an Entree - Pistachio, Pignoli and Herb-Crusted Chicken Breasts - Sans Gluten
- And Another One Bites the Dust - The Loss of La Cucina Italiana US - A Bad Taste in My Mouth
- And So, Off to School; More Plums
- And the Award Goes To: The "Bring-Spring Early" Award and The Blood Orange-Rosewater Cake
- And this is Crazy......For Peaches
- And, On the Seventh Day of Rain, God Made Rainy-Day Blues Muffins
- Another Stellar Day at NYBG in the Rose Garden; A Word about the Ironies of Life
- Apple Mania and My Favorite Pork Chops with Apples
- Around the Bird in Eighty Ways - Why I Don't Spend the Whole Week Making Gravy
- Artfully-Combined: Peasant Food, Trastevere and Hunter-Style Chicken
- As the Seasons Change, A Plethora of Recipes
- Au Revoir Août - Le Dernier Bouquet et La Gluten Free Lightly Spiced Waffles au Pêche Melba
- AWOL and The Ides of August
- Back from Italy, page 1 - With Thoughts on Mother's Day
- Bake These, No Seriously - The Spice Cookie with Cocoa and Bourbon
- Baking with Spice - Anise and A Word about Grandmothers
- Baking without Babe 🙁 - Bend Me, Shape Me - The Blueberry-Lime Turnover Scone
- Banana-Hazelnut Dirt Bombs - In Honor of Cottage St. Bakery
- Bearded Iris, An Impromtu Visit to Balthazar BakeryOne of my favorite plants of Spring is the bearded iris. I think of them as delicate yet regal. When I was young, my Dad admired them too and he kept them in our yard in a range of shades of lavender/lilac/violet.
- Been Draggin' My "Buns" Around - 59F is the new "Great, Perfect" for me! - The Blueberry-Banana Scone
- Bell-Bottom Blues, Available for the Pickin' Right Now- Blueberry Nutmeg Scones
- Bellinis for Breakfast - The Bellini Dirt Bomb
- Best BerriesHere is my "go to" simple berry dessert. There are so many ways to use berries in pies, cakes, scones, muffins, etc. But, this simply stands on its own and, maybe is my favorite:
- Best Rainy-Day Investment - $16.18 on Amazon - Celebrating Sarah Raven
- Beware the Ides of March? Nope, Agapanthus Blooms in My Kitchen; Apple and Blueberry Crumb Cake
- Bewitched and Between - Paris Knits Itself Deep into My Heart
- Beyond Anonymity: On Madeleine Kamman
- Beyond the Obvious - Reflections on my Paris Experience
- Biscotti Binge - Apricot, Almond and Toasted Coconut Biscotti
- Bitter + Sweet; Orange Obsession - The Orange-Almond Scone with Dark Chocolate-Covered Espresso Beans
- Bitter Cold Brings…….Ancient Grain-Chocolate Chip Cookies
- Blackberries and Blueberries with Orange; Affinities Across the Color Wheel
- Blow Away Dandelion: A Wonderful Side Dish for your Thanksgiving
- Blustery Day - Chicken/Broccoli and Wild Rice Gratin
- Bones to Pick; Day Late and......the 64 Million$$$$ Question
- Bosc Beauties - On a Tear with the Pear; Double Ginger and Pear Cake
- Broken and Grainy - The Perils of Confection Perfection
- Buyer Beware - Considering the Real Cost of Saving Money on Food; and why Making Your Own Ice Cream Sandwiches is a Great Idea
- Bye-Bye to January; Origin of the Word, February; My Mom's Pot Roast and Apple Pie
- Call Me Old-Fashioned; Redux Fall 2014 - Broccoli Casserole with Three Cheeses
- Can't Wait Forever - Lavender and Peach Scones
- Caught My Eye - The Power of the Camera; and Lovely Challahs
- Cautious State of Affairs and The Orange/Chocolate/Toasted Coconut Scone
- Celebrating California Cherry Season from 2500 miles Away - Fresh Cherry and Marcona Almond Scones (The One-Trick Pony Rides Again)
- Celebrating the Winter Solstice - Turning Point
- Challenge: Ten Things to do on a Cold Winter Day (for Winter-Curmudgeons) and Yesterday's News
- Change, Ego and Why Money Isn't Everything, Even in New York - The Four Seasons
- Chelsea Morning Granola
- Cherries Jubilee!
- Christmas Eve Afternoon Fondue and Taralli w Christin
- Christmas Morning Cake - The Raspberry-Cinnamon Streusel Coffee Cake
- Chuckling Together @ 24 with Lots of Love; Coconut Cupcakes for Christin and the Laxers
- Classic Cookie Recipes, Kicked Up a Notch - Bittersweet Peppermint Snowballs
- Closing Ceremonies, A Carolyne Roehm Apprentice, and a Survival Guide for Winter
- Common Thread - The Indelible Pyschic Mark of Bakers and Bakeries
- Composed Salad - A MetaphorI have often wondered about the term, Composed Salad. It seems a little strange and awkward to me - like it doesn't belong in the food genre, but is better applied to somewhere else...... and maybe is a good metaphor for life.
- Compromise and Improvise - Blueberry Muffins "Baked" on the Grill
- Confit - Getting the Genie in the Jar; Juices Flowing
- Consolation Prize - Bright Light, Lifted Spirits, Shiny Copper Pots
- Consolation Prize, "Friends" with Benefits: Traveling Via Facebook
- Continuing to Enjoy Great Peaches - The Peach-Cornmeal Upside Down Cake
- Cooking Up a Storm; Mother Nature Heats It Up and Dares Me
- Cooking with Color; Chicken with Meyer Lemon and Blood Oranges
- Cornucopia - More Favorite Sides for Thanksgiving
- Correcting for Short Shrift - All Hail the Eastham Turnip and A Couple More Recipes
- Craze for Cupcakes - "Single Serving" and Why I Think the Naysayers are Wrong
- Crazy for Scones: The Toasted Coconut, Lemon-Almond Scone
- Cream Dream - Cool, Sumptuous and Decadent - Mascarpone Ice Creams
- Crescendo of the Growing Season - A Study of Zinnias as I Pass the 500 Blog Post Mark
- Cruel and Temperamental - Fickle April and the Fresh Mango Ginger Scone
- David Masumoto, Stanford White, Picasso - Recipe for Dilemma
- Day 10 - A Gift of 25 Recipes - A Gift Born of Shared Passions - Roseann Tully's Holiday Biscotti
- Day 11 - A Gift of 25 Recipes - Back into the Happy Honey Pot - Gina De Palma's Honey and Pine Nut Tart
- Day 12 - A Gift of 25 Recipes - Hello Citrus Season! - The Orange Cheesecake with Candied Kumquats with 3 Crust Options
- Day 13 - A Gift of 25 Recipes - A Tale of Grandma's 3 Cookies - A Recipe for Ribbons
- Day 14 - A Gift of 25 Recipes - Harkening Back To Craig and Pierre - The Cognac-Scented White Chocolate and Chestnut Soufflé
- Day 15 - A Gift of 25 Recipes - That's the Way the Cookie Crumbles - The Maialino Olive Oil Cake with Cookie Crumb and Sugared Cranberry Topping
- Day 16 - A Gift of 25 Recipes - Don't Be Afraid of the Choux - Profiteroles with Blood Orange-Mezcal Caramel
- Day 17 - A Gift of 25 Recipes - Forever a Kid, in Snow - Peppermint Shortbreads with Hazelnut and Orange
- Day 18 - A Gift of 25 Recipes - The Iconic Christine Ferber's Linzer Torte
- Day 19 - A Gift of 25 Recipes - The Key Lime Pie Gets Dressed for Christmas
- Day 20 - A Gift of 25 Recipes - It's Frozen Season in Florence - Grapefruit and Ginger Sorbet
- Day 21 - A Gift of 25 Recipes - Following My Nose around New York - Chocolate-Orange Caramel Peanut Truffles
- Day 22 - A Gift of 25 Recipes - In Lieu of Real Snow: The Tate's Coconut Layer Cake, Almond and Toasted Coconut Version
- Day 23 - A Gift of 25 Recipes - Christmas in a Bottle - Cherries in Red Wine with Panettone and Gelato
- Day 24 - Red Fruits and Chocolate; Today's Two for 1 - Hubert Keller's Black Forest Cake and Frozen Buche de Noel
- Day 25 - A Gift of 25 Recipes - The Rosemary and Pomegranate Christmas Cake
- Day 6 - A Gift of 25 Recipes - The Red and White Cookie - Peppermint Gets a New Suit
- Day 7 - A Gift of 25 Recipes - The Most Bee-utiful Gift - Biscotti Fiorentini, Updated
- Day 8 - A Gift of 25 Recipes - A Little Nostalgic Survey of Food TV - Egg Nog Trifle Dazzles
- Day 9 - A Gift of 25 Recipes - Manuela Darling Gannser's Cheese Fondue
- Day of Recovery: The Irrepressible Pleasure of Simple Toast
- December 1 - A Gift of 25 Recipes - Gingerbread Men and Spritz Cookies
- December 2 - A Gift of 25 Recipes - Chocolate Crinkle Cookies with Peppermint and My Lunch at Barney's Counter
- December 3 - A Gift of 25 Recipes - Great Billowy Clouds of Egg Whites and Sugar - Nigella Lawson's Winter Pavlova
- December 4 - A Gift of 25 Recipes - Diagnosis: Cookie-Brain and Vanilla Kipferln
- December 5 - A Gift of 25 Recipes - David Leibovitz's Fresh Ginger Cake with a Light Dusting of Snow
- December in New York 2015; It Lifts You Up
- Desperate Days Call for Desperate MeasuresOk, so you know how I feel about the weather, no need to drone on yet again. But, today I had a serious "attack" which caused me to do something uncharacteristically "naughty". I made myself blueberry pancakes for lunch.
- Did Someone Say "Frost on the Pumpkin"? Always-Inspirational-Alice Waters and Pumpkin-Cider Scones with Toasted Pecans
- Did Someone Say Romans? A Visit to Arles
- Digesting Change - The Post, the Globe, Baseball, Test-Tube Meat, and I
- Dinner for OneHalibut With Tomatoes, Capers, and Thyme - I was home alone for dinner last night and I didn't get into the house until about 7:15. I wanted something flavorful, satisfying and healthy. I stopped at Whole Foods on the way home and this is what I made.
- Dinner Tonight - Ina's Boeuf Bourguignon with Cauliflower "Mashed Potatoes" with Roasted Garlic and Parmesan
- Dinner Tonight: Sausages with Roasted Grapes
- Divertimento - A Musical Approach to Enjoy Being the Cook - Sweet Potato Coffee Cake with Pears, Pecans and Cardamom
- Divine Inspiration; Gluten-Free Chestnut/Coconut Pancakes with Blueberries
- Do You Believe in Magic? - Triple Dairy Raspberry/Orange Scones
- Does Food Media Lead or Follow?
- Don't Hesitate, Don't Procrastinate - Peach Streusel Muffins with a Swirl of Blueberry
- Don't You Just Love New York in the Fall.....
- Dough: Diary of an Obsessive Baker
- Dreaming of: Swirling Curds and Coulis - The Lemon/Blood Orange Curd Almond Crusted Tart
- Dreamy Gugelhopf - a recipe from Manuela Darling-Gansser
- Driven to Distraction-Blog Interrupted and in Consideration of Food GroupsI started this blog for a few reasons - as an outlet for my creative energy, to indulge my passion for all things related to the food world and writing, to have fun with photographing my food and gardens, to begin a new vocation
- Dusty Springfield, James Taylor, Marion Cunningham and Dorie Greenspan all Help Me to: Orange/Pecan/Almond/Cranberry Scones
- Early Autumn in the Garden
- Eat Your Young - Vegetables
- Eat, Walk, Eat; Benedict Cumberbatch, Sherlock Holmes and In Search of Galette des Rois
- Eataly and The Blood Orange Christmas Morning Cake
- Editorial Bored - It's All About Survival, Right?
- Emergency Kit: Flourless Chocolate Cake with Raspberry Swirl
- Enticing Images - Harry's Bar, Bellinis and Ginger, Peach and Lemon Scones with a Dirt Bomb Finish
- Erin Go Bragh! Perfect with Your Stew Tonight - Caraway, Blarney Castle, Apricot and Herb Scones
- Errant Waves of Brain - Diabolically Delicious Donuts and Brioche-based Treats, etc.
- Everything's Coming Up Roses
- Existential - The Semester Abroad that Changed Everything
- Extraordinarily Rewarding and Other-Worldly; More of Domaine de la Baume
- Fairy Tales Can Come True, It Can Happen to You…...
- Farewell to March - Earl Grey Tea Loaf with Banana, Pecan and Pear
- Fascination Grows - Evolution of a Blossom - Agapanthus in My Kitchen
- Fast, Flexible and Fearless - the 3 "Fs" for Success in NYC
- Fat and Happy, Potential for Improvement - Raspberry/Orange Scones Yet Again
- February Blues and Local Expeditions; Buttons of Blueberries Scones, with Orange and Toasted Pecan Sugar
- Feeding Frenzy Gets Added to the Pricing Puzzle
- Feeling Peckish? For Boxing Day Brunch - Baked Panettone French Toast with Fresh Cherries
- Feminism and Julia Child - Reflections on Her 100th Birthday
- Fennel Frenzy; Lucky 13 recipes and Halfway through January Already!
- Fickle Is as Fickle Does; Coconut, Bananas, Chocolate, Pecans......
- Fifty Shades of Sunshine - Meyer Lemon and White Peach Scones with Lemon Verbena
- Finally, A Reason to Read the New York Post
- First and Foremost, When It Comes To Summer, I am "Fruit Forward"
- Fits and Starts and so, Ginger Root; Fresh Ginger Cake
- Five Years and A Million Lessons of Kitchen-Inspirational - Gluten-Free Pancakes with Blood Orange Syrup and Hazelnuts and Glazed Bacon
- Flavor Affinities - Maple Syrup and Basil; Caution: Recipes Under Construction
- Floating Aromas: My Dad, Michele and Ryan; Working on a High-Top Raspberry-Orange Muffin
- Flourishing November: Brassicas, Flowers and Fruits
- Flower/Flour Power - Orange "Blossom" - Pecan Scones
- Folly - Summer is as Summer Does
- Food Media and Why I love Julia Child
- For One Brief and Shining Moment Here in Bergamot - Earl Grey Banana Bread
- For Over Forty Years, The Cheesecake Most Requested in Our House - Recipe Favorites from My Corporate Days
- For the Love of a Great Dog; My Tribute to Kit
- For the Love of Goats - Goat Cheese Fudge and other Holiday Treats
- For Valentine's Day, My Palate or Yours? - The Loss of Chocolatey-Chocolate
- Forgetting What You Know; How EO Crawls into Your Heart
- Four Years of Kitchen-Inspirational - My List of 12: "Who Would You Most Like to Invite to Dinner"
- Fragrant Spices and Leftover Pumpkin - Pumpkin Biscotti With Ginger, Toasted Pecans and Dried Cranberries
- Fresh Green Beans with Cherry Tomatoes
- Fresh Pick'd and Hand-Carried - California Strawberry Mousse with Thyme and Grand Marnier
- Fruit Loops and Fancy-Free, Danger: Sugary-Self-Soothing, How We Feed our Kids and the Circle of Life at the Highest Levels
- Fruit, Nut, Veggie: Extra-Care Packages - Gluten-Free "Oh Happy Day" Muffins
- Fruits of the Sea - Merry, Merry Me; and, in Search of Understanding the Real Anthony Bourdain
- Fruitwise and Fancy-Free; Seize the Day! - Mixed Berry and Plum Pie
- Full Plate on The Front Burner: Jaçques Pepin, The Affective Memory - No Coaching Needed
- Fun With Apples, Puff Pastry and Cinnamon Sugar
- Fun With Fruits of Fall - Roasted Pear and Apple Sauce, etcetera
- Game On! - In Praise of the Man-Made Holiday and all the Best Carby, Fatty Foods
- Ganache et Garnis - The Amuse Bouche of the Last Course and A Few Thoughts on the Survival of Dessert
- Garden State Rural Beauty - is in the Eye of the Beholder
- Gastronomic Archaeology and Anthropology;The Origins of the Concept of Dessert
- Geoffrey Chaucer, The Last Day and Our Visit to Piazzale Michaelangelo
- George Burns, John Denver and Special Deliveries
- Giddy as a Fool; Into the Weeds, Steve Jobs and on Being Dumb
- Ginger, You are a Cookie to Love - (Thank you Jack Nicholson) Unmistakable, Bright Yet Earthy, Pungent, Spicy, Heat - Ginger Root
- Girl Like Me; Banana Bread with Hazelnuts, Cranberries and Orange
- Gloomy Weather Brings Cozy Dishes - Sweet Potato and Pear Gratin
- Glorious Hues - The Rhubarb and Ginger Morning Cake
- Glory Days, Well They'll Pass You By
- Gluten-Free Blueberry Corn Muffins Worth Eating
- Gluten-Free Pumpkin-Corn Griddle Cakes with Toasted Walnuts and Dried Cranberries
- Got Lunch? The Turkey Club Lettuce Wrap with Basil and Avocado
- Gotta Dance, Gotta Bake - Gluten-Free Pumpkin-Apple Cider Pancakes with Cinnamon Maple Syrup and Granny Smith Apple Pie Scones
- Grateful
- Gratter, Gratiné, Gratinée - French Culinary Verbs; Sweet Potato and Goat Cheese Gratin
- Grazing in the.... Gremolata - Always Enhancing
- Grieving and Yearning for Paris, an Addendum
- Grilled Chicken with Apple, Walnut, Carmelized Onion and Blue Cheese; Also for Peaches and Pears
- Guilty of Self-Deception - Gift of Light and Shadow
- Hail All Glorious Shades of Green - A Few More Uses for My Pear, Ginger, Parsley and Lime Vinaigrette
- Hal Scaff, a Man for All Seasons - Garden State of Affairs
- Hanging onto Dear Life, A Sad Pruning of Hydrangea, and the Saving Grace of Ovens
- Hard Nut to Crack - Working to Master the Banana Scone
- Harvesting Rose Petals for Syrup and Ice Cream
- Have Gun, Will Travel and The Rays of Sunshine
- Having a Berry-Cherry-Good Time; But, What's Up at the Market?
- Hazelnut-Ginger Shortbread Cookies
- Headline: Mother Nature Learns Keyboard, Hits Delete on November and December
- Heart and Soul of a Baker, Crabmeat FrittataToday is my maternal grandmother, Antonina (Minnie) Butera Gallipoli's birthday. "Nonnie" was a formidable woman - you didn't mess around with her!
- Heart of a Peasant, Soul of a Wanderer, Mind of an Inquisitor - The Gluten-Free Zucchini, Eggplant and Chicken Lasagna
- Heavenly Mascarpone and the Mary Ann Cake
- Here Today/Gone Today and a Blood Orange and Almond Bundt Cake
- Heureux Printemps, Felice Primavera, Happy Spring! The Cinnamon-Honey Scone
- Honey Bun Runs the Race - The Honey Bun Scone with Goat Cheese and Lavender
- How it FEELS in Italy
- How Thyme Flies - Lemon Thyme Scones with Goat Cheese and Pignolis
- How to Compose a December to Remember and, One Christmas Wish
- How to Sear a Chicken Breast - and Easiest Chicken Piccata
- How Today's Gloom Got the Better of Me -Gluten-Free Pumpkin-Almond Torte with Figs
- I Bake, Therefore I Am; The Ginger-Peach Pound Cake
- I Beg to Differ; Getting Ready for 4th!!!!!
- I Can't Believe my Eyes - A Few Words about Pete Wells' Column Today - Camera Cuisine
- I Hope I Am Not Alive When……. Underestimating Real Food as the Root of Permanent Civilization
- I Really Don't Want Clouds At All......Sorry, JoniAlso today, I am going to begin to look for places to go for fresh picked strawberries. I am guessing it is still early for this, but I am going to do some research.
- I'm a Corn Muffin-A-holic; My Gluten-Free Corn Muffins
- I'm Celebrating June - the True Gift It Is; in NJ and Georgetown
- I'm Craving Green - Preview: All About Pea Tendrils
- I'm Dreaming of: Tendril Eggs Benedict - the Perfect Springtime Breakfast 🙂
- I'm OK with Being One-Dimensional; Apricots Made Me Giddy
- I've Got the June Blues - The Blueberry-Blackberry Scone with Chocolate
- I, Tourist - Pondering the Intense Debate on Tourist Status as I Play Parisian
- Idiosyncratic Me - Three Top Morning Impulses and The Sweet Potato-Pear Scone
- Iditarod 2015 - Right Here; the Foolhardiness of Sneering; Top 10 Things to Make in Your Warm and Toasty Kitchen Today
- If At First You Don't Succeed….. The Banana, Pear and Walnut Cake
- If Only....... "Reactions" and Undervaluing High School Chemistry
- If There Can Ever Be a Good First Frost - Baked Pumpkin Spice Donuts
- In A Better Light - Celebrating June, page 2
- In Any Way, Shape or Form: Chef's Table to The Last Course by Claudia Fleming
- In California, They're Jammin with the Fresh Fruits, Right Now!
- In Defense of Farm-to-Table; Mad Men and Some Comments on Mr. Kummer's Article
- In January It's Apples and Oranges - An Apple Torta for a Cold Winter Day
- In Love with the Julienne Peeler, Loaves and Fishes Cookshop and The Zucchini "Pasta"
- In Praise of Food Markets, Muffin Madness
- In Search of: the Perfect Raspberry Scone; Can Winter Raspberries Shine?
- In Search of: Trouble-Free Farming
- In Spite of the Date, the Intense Power to Invigorate
- In Still Life - with Meyer Lemons and Blood Oranges; Polar-Cap, Freeze-Dried Crabapples are for the Birds
- In the Blink of an Eye - A Foray into Wild Rice Porridge
- In the Heart of a Dog - Kayaking and Kit in Orleans
- In the Mix; Better Off Staying in the AC - Rosemary Scones with Comté and Peaches
- In the Mood: Cold Air, Classical Music and Visions of Sugarplums
- In the Sink for a Drink - Savoring the Last of the Easter Hot-House Hydrangeas
- In Tundra Time, Highlighting A Virtue of Frozen Fruit - Dark Cherry and Chocolate Chunk Scones
- Inauguration of Kitchen InspirationalThis is the inaugural day of my food and garden blog, called Kitchen Inspirational. It is the culmination of a long-term dream of mine to be a writer...
- Indelible Impressions - A Story of Figs
- Ingenuity Shining: Addendum to Lemon Go-Lightly - A Winter Cauliflower Salad
- Innocence Lost
- Intended to Make a Pot Roast Today - but, Peanut Butter Toasted Oat Chocolate Chip Cookies Came out Instead
- Into the Blog-"US"-Phere; A View from Inside the Revolution
- Irish Soda Bread with Watercress, Potato, Irish Cheddar and Caraway Seeds
- Irony and the Art of Recipe and Cookbook Collecting; My Limoncello Snowdrops
- Isle de Re and Portofino - Desperate Fledgling Foodwriter Seeks Tickets, Job Assignment
- Isn't Life Sweet? - Maple, Bacon and Brown Sugar Scones
- It May Be Cold Outside But, It's Springtime in My Kitchen! - The Blood Orange-Lavender Loaf Cake with Coconut
- It'd Better Stop Raining......Brain Drain and Donuts
- It's a Beautiful Day for: Apple-Cranberry Hazelnut Cake
- It's a Beautiful MorningFor those of you of another generation, today's post moniker isn't just a statement for today, but the title from a song by the Young Rascals circa 1968 - ok I think no one in my Pastry Class was born in 1968, or 1978, or maybe even 1988 for that matter.
- It's a Dog's Life on Nantucket
- It's a Great Day for Apple-Cinnamon Whole Wheat Scones
- It's a Pumpkin Scone Kinda Day - The Pumpkin-Cinnamon Scone
- It's a Vertical Life, in Positano - It is Squisito!
- It's August and the Local Peaches are Stellar - A Declaration of NJ's "Best Peaches"
- It's February, After All - The Gluten-Free Snow Cone Scone with a Cherry on Top!
- It's Still Summertime, but........ Transitions at Home and in the Kitchen
- Jack of All Trades, Master of None; Triple Apple Scones
- Julia and Marion Conspire Happily in a Haze of Flour Dust - Raspberry-Cinnamon Streusel Buttermilk Scones
- Julia Child, Mincemeat, My Mother in the Thanksgiving Kitchen and a Jean-Georges Addition
- Junk in the Trunk Cookies - Oatmeal Cookies with Toasted Coconut, Pistachio, Cranberries and Chocolate Chips
- Just Pressed: So Into Cider - (It's "Go-time"), Have a Cocktail!
- Just the Bees, Heather and Wales - Nirvana - My Gift to Christin from London
- Just Warming Up - Bacon, Basil and Tomato Scones with Comté
- Just When Everything's Getting Old - A Spinach Salad with Chicken, Avocado, Pear and Toasted Pecans with Pear, Ginger, Parsley and Lime Vinaigrette
- Kismet en Paris - How the Stars Came Together to Meet One Special Person
- Kit-chen Tell
- Kitchen Tumbler - the concept; Critical Thinking and Parallels - Will, Whimsy and Instinct
- Know Your ANDI Scores - Nutrient-Dense Foods In Your Face!
- Knowing What You Don't Know - Lining, Flooding and Artistry - A Great Day with Gail Dosik
- La Focaccina del Sirenuse (Lemon Verbena and Lavender Scones)
- Land of All Answers
- Last Minute Wonders - Feeling Soufflé-y Today
- Latest Dish: Staying on Top in the Restaurant Scene, or Not
- Lavender's Blue, Dilly Dilly; Would Chanel Have Been "Suitable" for Tea at Downton?
- Lemon Go-Lightly
- Let it Snow on November 7 - Dinner Tonight: Pollo Alla Potentina - My Version
- Let the Cold Wind Blow - Hot and Steamy Pasta-free Vegetable "Lasagna"
- Let's Be Perfectly Cool - Say It With Peaches
- Let's Talk Turkey - The Moral of the Story: To Get the Cream of the Crop at a Decent Price, Must Be Market Savvy
- Life's Great Dilemmas
- Light as Air, Deep and Rich - Mom's Brownies - Still the Best
- Like Snowflakes, No Two are Exactly Alike - The Incomparable Jewels that are Blood Oranges - Blood Orange Marmalade with Ginger and Thyme
- List of 90 Recipes: A Fiscal Cliff Challenge - Don't Push it Down the Road
- Looking for Strawberries in All the Wrong Places - Rhubarb Compote with Sliced Strawberries from Pichet Ong
- Lottery Fever - What Would You Do?
- Love (of Spring) is in the Air; Gingersnap Heart Scones
- Love and the Sub-Tropical Dirt Bomb - To See Who Takes the Bait
- LU into the Loo; My "Mad" Descent Into Recreating a Crisp Ginger Spice Biscuit
- Lunch Today - Grilled Chicken with Marinated Goat Cheese and Grilled Peaches
- Mad Scientist in the Kitchen: The Hazelnut/Cinnamon-Rolled Scone in a Brioche Tin
- Make Mine May, Well, Maybe - Foaling Around and Roasted Butternut Squash Soup with Lump Crab, Chinese Five Spice and Cilantro Oil
- Make Mine Temperate-mental - "Post" Cards from California
- Make, Market, Enjoy: A Challenge to All Psychology - Eating Your Way to Happiness in France
- Making a List, Baking it Twice - Featuring, The (Brain) Science of Cookie Baking
- Making Sense out of Chaos and Three Yummy Recipes from Across the Pond
- Many Happy Returns of the Day - to Firenze
- March Madness, A Sneer-filled Adieu to Old Man Winter and California Dreamin
- Market Madness - and, the Plot Thickens - (In)Digesting the Price of Butter in Suburban NJ - Part 3
- Martha Does - The End of an Era?
- Mary, Mary - Why Mother Nature's First Name Must Be Mary
- May, May Go Away! Did I Really Say That?Meanwhile, I have two "new" old books to indulge in: Kaffeehaus by Rick Rodgers (Violetta - can I come live with you in Austria?) and Richard Olney's Provence The Beautiful Cookbook.
- Me, I Want a Hula Hoop......Please Christmas Don't be Late; White Chocolate, Almond and Cranberry Biscotti (Definitely Not as Good as Roseann's)
- Memories Grown From Grandma's Basement
- Michael Ruhlman on Passion vs Inspiration - In the Kitchen and in LIfe
- Mid-Summer Whimsy - Phlox, Deer and Butterfly Chasing
- Mind Games and Folly for Fools Like Me
- Mischief in the Morning - A Rummy Start - Dried Cherry and Rum Scones
- Mixed Vegetables and Straddling the Seasons
- Monday, MondayAnyway, this time period gave me the opportunity to try out a lot of different cakes. I stayed in the bundt category as they are easy travelers and can be enjoyed at breakfast, for snacks and desserts.
- Monday, Monday, Can't Trust that Day; 7 Days and Life Gets a Re-Orientation
- Morning Glory in the Kitchen Instead; Pumpkin-Spiced Waffles with Pear and Cherry Maple Syrup
- Mousse - Among Top of the Class in Gluten-Free Dessert Options, but Out of Fashion?
- Much Ado About Nothing? Freudian Instant-Messaging; Is There Something Deeper Cooking Here?
- Music and the Kitchen - The Importance of Background Notes in Baking
- My Honorary Santa Claus 2012 - Best Gift All Year; Suggestions for Best Cookbooks for Gifts and 2 Yummy Shortbread Recipes
- My Irish Soda Buns, The Irish Soul - Haunting and Happy
- My Just Desserts: Betwixt and Between Seasons and How the Porcini Mushroom Can Save the Day
- My Life in Pictures 2016
- My Own "Issue"- Something Irreplaceable - What We Can All Learn from the Loss of Gourmet Magazine
- My Own Personal David Lettermen Top Ten on Thanksgiving 2017
- My Tribute to Roseann Tully
- My Visit to Italy in 5 Miles: On Meeting Julia della Croce
- My Visit to the Breakers Kitchen and First-Hand Lesson on How the Simplest of Recipes Require the Greatest of Finesse
- My Wish for 2016 - A Healthy Appetite and A Full Plate
- Mystical-Magical, Tingles-on-Your-Tongue Honey; Lemon-Corn Scones with Chestnut Honey
- National Croissant Day - For the Love of Viennoiserie
- National Strawberry Day
- Navigating the US Government - Whose Job is it to Protect the Bees?
- Near and Far - Mother Nature, Quintessential Portraiteur
- Necessity is The Mother of SubstitutionWell, having just celebrated Mother's Day, early this morning I found myself recalling a couple of sayings my Mom used to repeat over and over.
- Need a Pick-Me-Up? Rx: Photos and Strawberries *
- New York Street Corners and Baking is My I Ching
- Next Base, Aix en Provence
- Nibblin on Spongecake
- No Power or Cable but Mother Nature Comes Through Loud and Clear
- No Sacrifice on Weekend Treats: The Gluten-Free Scone Comes of Age - Peach Melba
- No-Question Affection - National Coffee Cake Day
- Not "On Point"; Rain, Emily Dickinson, Productivity, Sunshine and Creativity
- Not Above Bribery - The Chocolate-Orange Scone and the Importance of Using Your Best Chips
- Not My Mother's Jelly Roll- The Raspberry Puff Pastry Jelly Roll
- Not Nice Phil! - Divert Thyself; In Praise of NY Museums
- Not: All Washed Up
- Nuisance in Aisle 5: That Unmistakable Delicate Floral Fragrance - The Meyer Lemon-Scented Corn Muffin
- Obsession, Neurosis and Nostalgia - the "loss" of the Ball Jar Co. and other stories
- Obsession, Neurosis and Nostalgia - the "loss" of the Ball Jar Co. and other stories - 2
- Obsédé - Roses - The Just-In-Case Inventory; Shades, Tones, Angles
- Ode to Joy - Anatomy of a Symphony in a Time of Enchantment
- Of "Nose" and "Notes" - An Unexpected Enlightenment at Lorena's Restaurant
- Of Boredom and Butter - Carrot, Apple and Ginger Scones with Comté Cheese
- Of Cabbages and Kings: World History in the Donna Reed-Era and The Legacy of Irish Food
- Of Corporate Titans, the Humanities and Alice Waters
- Of Easy Wind and Downy Flake - What Snow Days are Made For - Blueberry-Corn Muffins with Ricotta and a Fire in the Hearth
- Oh My Darling, Clementine - The Clementine-Corn Scone with Toasted Pignolis
- On Aging, Attitude and Promise, in the Kitchen and Elsewhere
- On Becoming the "Elizabeth Warren" of Butter - A Study of Pricing - Part 1
- On Behalf of Bees - Reaching Out to the EPA - my little journey
- On Being My Own Worst Enemy, the Power of Dr. Seuss and Roasted Beet, Gorgonzola and Hazelnut Salad with Blood Orange Vinaigrette
- On Boulevard Raspail - Le Marché
- On the..... Rue de Rhubarb
- One Week Later at NYBG - Hard to Imagine, Splendor in the Grass
- Oogle, not Google Here - Regional Italian Dolci ".doc"
- Orange is Not the New Black, Feast for the Eyes at Dean and Deluca and the Promise of Marmalade Magnificence
- Orange-Apricot SconesI find experimenting with scones a never ending but pleasant challenge. There are enough scone recipes to match any number of days - different formulas - to use eggs or not, heavy cream or not, buttermilk or not, and the ingredient list, formula and flavor combinations can go on forever.
- Outsmarting Winter! My Roasted Beet and Blood Orange, Two-Cheese Caprese Salad Stacks with Toasted Hazelnuts
- Oysters and Martinis - Selection de Rigueur; Classic New York Christmas, Uptown and Down
- P is for Peony, Purple, Pink and Pastry - and also for Phenom
- P is for Pork, Prosciutto and (the very essence of Salty-Sweet) Perfection
- Parade of Red Fruits - Spiced Plum Compote for Gluten-Free Pancakes a la Clinton St. Baking Co
- Parcel Post Holidays - Life in the Time of COVID
- Paris Produce Please
- Paris, Please
- Peach Puree, Bellinis and Harry's Bar (sigh)
- Peachy-Keen - Peaches Pair Wonderfully With (PPWW)...........
- Pear Thee Well
- Pears and Ginger - Perfect Together; the Importance of Intoxication
- Pecan-Parmesan Crusted Chicken Breasts and Baker's Challenge - Gluten-Free
- Perfectly Sunny in Here; Bleak House and the Meyer Lemon Olive Oil Cake with Hazelnuts
- Perils of the Internet - Danger: Potential Hoarder Lives Here
- Photographic Memory - That Very Moment
- Planning Preview Peony Portrait Party (courtesy Pollen Party)
- Playing Around in the Kitchen - Orange and Nutmeg-Scented Pumpkin Brioche - Day 1 of 2
- Postcards from the Edge; Beyond the Farmer's Market
- Powdery Billows and Drifts of Snowy Cocoa (sigh) - Working to Nail the Chocolate Scone - Chocolate-Cherry Scones
- Precious and Few - Viennoiserie and the Morning Bun from Deux Bakery
- Prelude: Behold, I Bring You Tidings of Sweet Joy; The Case for Pictures
- Process of Invention Circa 11th Century - Frangipane, Pithiviers and Pastry School
- Provençal Peach Scones - for Winston and Joanie
- Pulling the Trigger - the Real Meaning of Kitchen Inspirational
- Pumpkin Frame of Mind - Pumpkin Spice Scones with Pears
- Quest for the Perfect Apricot - Worth Its Weight in Gold
- Quick: I Need a Cookie! - Orange-Almond Shortbread Cookies
- Rain, Rain Go Away - We'll Have to Make a Baking Day! - Pear and Blueberry Loaf with Hazelnuts
- Rain-Induced Search for Brain Chemicals - Dark Chocolate, Dried Cherry, Toasted Coconut and Pecan Brownies (with Rum)
- Ramps, Scapes and Wachauer Marille
- Raspberry-Cherry Pie, Mom and InaThis recipe gives me occasion to rave about two of my very favorite cooks and bakers of all time - my Mom and Ina Garten. I could, and will go on about the influence of my Mom on my life in the kitchen as this blog continues
- Reason to Bake - Raison d'être - Omg, What Am I Going to Do Today
- Recipe for 2015: A Little Shameless Indulgence and Unbridled Merriment
- Recipe for a Perfect DayToday could make it to the top 10 of days of the year. Two things make it this way - First, it is 7:12 am and the sun is shining, the air is crisp and the view outside my kitchen is glorious.
- Recipe In Three Pieces - The Fresh Apricot Tart with French Almond Cream and Almond Crust
- Recipe Re-Write - Easy, Fragrant Chicken with Lemon and Oregano for a Retro-Weather Day
- Recipes Heard 'Round the World - The Beauty, Power and Reassuring Human Gesture of Sharing
- Reflections on Meeting Alice Waters
- Reflections on The Day - Thanksgiving 2013
- Remembering 79 AD - A Visit to Pompeii
- Remembering My Mom's 10 Year Passing with A Study of the Great Victoria Sponge
- Reporting back from the Newport Food and Wine Festival
- Resolve vs Passion = Not Destined to be Thin Anytime Soon - Banana-Blueberry-Swirl Muffins
- Revelation: Eye Candy - The Perfect Pair - Chocolate and ……..
- Rosamunde Pilcher Captures Spring's Arrival; Suzanne Goin and the Creme Fraiche Cake with Pears and Orange/Ginger Streusel
- Running With Camera - A Retrospective 2014
- Ryan's Favorite Chocolate Chip Cookies - asked for by Aunt Cindy
- Sage Advice - Thanksgiving Week 2020
- Santa Barbara Showroom - Come for the Sunshine, Shoreline, Stay for the Sheer Joy of It
- Sausage and Peppers on the Grill; My Easy Dinner for Memorial Day
- Sausages, Roasted Grapes and Plums on the Grill - Cooking with A-Plum
- Say It With Flowers - Fresh Mango Loaf Cake with Pistachios and Rose Petals
- Saying Goodbye to Rizzoli at 31 W 57 - An Indelible Sense of Place
- Saying Goodbye to Winter Dishes Today With One Last Gasp - Chicken with Black Mission Figs, Blenheim Apricots and Red Bliss Potatoes
- Scene of the Crime; and Cake
- Scone "Shortcakes" with Fresh Peaches for Breakfast
- SCOTUS - The Case for and against the Marriage of Watermelon and Buttercream
- Seasonal Intrigue - Blood Oranges, Meyer Lemons, Key Limes and More
- Seasons Change and So Do I - the most lovely Pumpkin-Ginger Scones
- Secrets Italian Bakers Keep Up Their Sleeves - Blueberry Breakfast Cake with Walnuts and Orange
- Seeds, Roots and Tendrils; The Southern Italian Garden - It's Written in Your DNA
- Seeing Red - Why Color Selection in the Garden is so Personal
- Seven + Batches of Cookies; Measuring Flour - A Cup is a Cup is 4 oz is 8 oz?
- She Bakes - Subtle Highlights for the Elusive Flavor of Pear
- Shout-out to Patty - Recipes for a Special Person, and Anyone Who Loves Perfectly Healthy Foods
- Sifting Through - Small But Important, Two Awakenings in 2014
- Silver Linings Playbook and One Year of the Blog
- Simple Seasonal Indulgences - My Chocolate Pudding with Honey and Candied Orange Peel "Soldiers"
- Slowly Succumbing to the Season - My Gingerbread Scones
- Snow Falling on Madeleines
- Snowstorms, Snowbound and Carb Loading - Chocolate Chunk - Orange Pancakes with Heavenly Mascarpone Cream and Crushed Pistachios
- So Far; Some Classic Recipes from Across the Pond
- So Many Recipes, So Little Time - Today's Feature - Vegetable Dishes with Goat Cheese
- Sojourn - Tremezzo - Gift of the Glaciers
- Solving the Mysteries of Eating "Well"; Contemplating the Place of National Chocolate Cake Day
- Some Days Life Gives You Lemons, Some Nicer Days it's Wild Raspberries
- Sorry Folks
- Special Delivery: A Cake for My Mom - The Orange-Scented Earl Grey Layer Cake with Orange Curd/Mascarpone Frosting
- Special Occasion - A Return to ICE with Nick Malgieri as Visions of Upside Down Panettones Dance in My Head
- Spring Fever, Ranunculus and the Luncheon Scone - Apricot/Goat Cheese Scones with Thyme
- Spring in Sicily; Impromptu Memories of Dad in his Garden
- Spring Rolls! The Sweet Side
- Springing Up - The Lovely Renaissance of the Humble Chick Pea
- Step One....My First Gluten-Free Biscotti
- Still On the Cusp of Spring - Easy Granny Smith-Butternut Squash Gratin
- Stimulus and Response - Showing Love through Food; Recipe for Wild Mushroom, Shoyu and Goat Cheese Truffles
- Stop the World, I Want to Get Off? Dorie, Carolyne and The Mouse King
- Study of Craggle* and Crumb - The Egg White Scone with Lemon, Verbena, Blueberries and Nutmeg Sugar
- Such a Work-in-Progress: Morris Frank, Sécateurs, It's The Time of the Season
- Sugar and Salt: Accentuating Flavor and A Lesson From Wine Connoisseurs - Are We Too Conditioned by Sweet and Salty?
- Summer is Here and the Fruit Pickins are Irresistible! - Strawberry-Rhubarb Scones with Two Gingers
- Summer Solstice
- Summer Solstice on Steroids; Seared Sea Scallops and on becoming the Vicious Deadheader
- Summer-Cool Flavor Profiles, Reminiscing and July 4 Plans to "Cling To"
- Summertime Photos are Ripe for the Pickin; It's War on Japanese Beetles
- Sunday Breakfast for 4 on the Patio - Fresh Peach Scones from King Arthur Flour
- Sunday Dinner - A Beyond-Common Five-Minute-Prep One-Pot Meal to Make Ahead or Last Minute - Herbed Chicken and Grapes with Yukon Gold Potatoes
- Sunday Morning - The Incredible Gift that is Store-Bought Puff Pastry
- Sunday Morning Mischief - Apple Cider Pancakes with Cinnamon-Cider Syrup and Sautéed Apples
- Sunday mornings, about 1964I am reading Judith Jones' The Tenth Muse, My Life in Food. Over and over again I am amazed at famous food people who can recount their earliest childhood memories and their first inspirations about food so precisely.
- Sunny in the Kitchen with a Bowl of Blood Oranges - "Candied" Blood Orange and Ginger Scones
- Sunny Sunday Janvier and, A Day Outside - Gluten-Free Hazelnut Buttermilk Pancakes with Sugar Free Blueberry-Vanilla Bean Compote
- Sunshine Came Softly Through My Window Today - Donovan and The Mango-Coconut Scone with Saffron
- Super Bowl Food in a Better Style? In Defense of New Jersey
- Super-Duper - All In on Avocados!
- Super-Sconic Transport; Sunshine in Skin - Blood Orange, Hazelnut and Toasted Coconut Scones
- Surprising Taormina, Sicily
- Swan Song in Provence - L'Isle Sur la Sorgue, Chateauneuf du Pape and Avignon
- Sweets for the Sweet - Sweet Potato Rolls
- T-Minus Two Days - The All-Nut Crust and the Last Peaches
- Take A Walk on the Wild Side - Wild Rice with Dried Cherries, Orange and Pecans
- Taking a Snapshot: It's a Transient Life In the Garden
- Tart Cherry Crop Gone, Controversy in the Food World
- Tea Time and The Dowager Countess Earl Grey Scone
- Tender Crumb Skeptics, Take a Powder! - Gluten Free Muffins to Love - Raspberry and Peach
- TGIS - Thank God It's Sunny; Survival of the Fittest in the Garden
- That "Ina" Zest for Life - The Blueberry Cornmeal Cake with Lime
- That Was the Week That Was - Some Soothing Ingredient-Driven Gestures for Thanksgiving
- That's Entertainment: January at Union Square, Filming in New York; Hot, Hot Chocolate
- The "Circus" in Piccadilly Circus; Recipe for Ricotta and Basil Mousse
- The Accidental Apprentice; It's a Good Day for Blood Orange and Almond Scones
- The Algorithm and the Thirst for: California
- The Amaretti and the Macaron - A Most Versatile,Timely and Delicious Cookie
- The Beautiful and the Simple
- The Beneficiary
- The Best Gifts in Life are Free; Tasty Treats from Cell Phones to Cardamom Hazelnut Crescents
- The Big Weather Question - The Plum-Ginger and Raspberry Crumb Tart
- The Caperberry and The Isle of Pantelleria - Sound Like the Land of Fairy Tales? Just Maybe it is......
- The Cinnamon-Sugar Scone
- The Color Purple
- The Doom of the Spoon (No Cheating) - Learning the Significance of Two Tablespoons
- The Eastham Turnip - the lore, the fame, the following.......
- The Evocations of August
- The Food Markets of Florence, Alice Waters and Scarlet O'Hara
- The Front Seat: It's a Dog's Life - The Pivotal Lesson Learned about Aging, Food, Animals and People
- The Für Elise Cake - A Sweet Cherry and White Peach Cake Dedicated to the Love of Great Moms
- The Grand Accompaniment - Let's Talk About Christmas Music
- The Great Madeleine Kamman; Episodic Wonder on my Palate and Plate
- The Great Switcheroo; While Waiting for Local Heirlooms
- The Great Thanksgiving Conundrum
- THE HUNT - My Easy, Do-Ahead Menu to Inspire You
- The Impulse of Creativity - My Visit to Mah ze dar Bakery
- The Incredible Sensory Pleasures of the Well-Done Bakery - at PB Boulangerie
- The Incredibly Non-transparent Price of Butter and other Dairy - Part 2
- The Jewels of Winter - Season of Seeds, Nuts and Dried Fruits
- The Last Supper and Other Charms of Milan
- The Lavender and the Peach - Toasted Coconut, Lavender and Peach Scones
- The Locavore DilemmaI am very much supportive of the eat local movement. This makes a whole lot of sense to me and I want to support all the local farmers I can.
- The London Journal - Euro-centric, Crazy Me
- The Lord Bergamot Orange Tea Cake; Whilst Suffering from Downton Abbey-itis
- The Magic of Mushrooms
- The Meal to Remember - At La Giostra
- The Meaning of "Resolution", An Eating Idiom for me for 2013 and my #1 All-Time Favorite, Guilt-Free Dessert
- The Morning After; Feast of Stephen and the Omnipresent Push to 2014
- The Most Vulnerable of Seasons - The Orange and Nutmeg-Scented Strawberry Crumb Cake
- The Name of the Dance is the Peppermint Twist; Don't Scare the Kids
- The Night Before - Shrimp in a Spicy Tomato Sauce with Angel Hair a la Ryan
- The Paris Genome and Geome - Of Garden and Procuring Habit
- The Paris Journal - Lucky, Lovely, Infectious
- The Pear and Ginger Bundt Cake
- The Petaled Ones - Are Ranunculus My Perfect Early Spring Flower?
- The Photographer and the Pastry Chef: Scones Caught in an Instant of History - Doris Kearns Goodwin and Barack Obama - The Pumpkin-Maple Scone
- The Pollinators - Where Would We "Bee"? Raspberry Creme Fraiche Tart with Lavender Honey
- The Power of Color - Appeal, Enhancement, Selection, Joy
- The Power of Paris - A Shocking Unlocking
- The Power of the Word Tomorrow; Mingling of Culture and Cuisine in the Alps
- The Rolling Stones, I mean Scones
- The Summer Side of Life and the Seeds of Autumn
- The Toasted Coconut Vodka St. Germaine with Lime
- The Toggling Summer Gardener
- The Tomato and Friends - Gazpacho - It's Fresh, it's Cool
- The Triple Dairy Scone - today with Blueberry and Lemon; and, the new "Secret" Step
- The Wearin O' the Green - and Ryan Eats Pizza in Dublin
- The Wonderful World of Chutney; Thanksgiving and Holiday Meals - Mostly Sacrosanct
- The Wonderful World of Under-appreciated Mangoes - The Mango and Rosewater Cake
- The Wonders of Old Pan Sauces - Chicken with Apples, Prosciutto and Fontina with Apple Cider Sauce
- The World According to Eleven Egg Yolks - Robin Williams and the CIA's Lemon Tart
- Therapy for the Waiting Game - Fresh Cherry and Chocolate-Almond Biscotti
- These Are the Times That Try Men's Souls - Icicle Days and Dinners - Butternut Squash and Fennel Gratin
- These Are the Yolks, Folks - My Gluten-Free Pumpkin, Bacon and Maple Griddle Cakes
- They're Not Mark Bittman's but - My Cranberry-Orange Gluten-Free Buttermilk Scones
- They're Pearable; Unable to Pear-it Down - More Pear Scones for Sharing
- Think Old! The Very Best in Christmas Shopping is Vintage!
- Think Pink
- Thoughts On Mad Men, On Remembering Patty Duke and My Simple Strawberry Muffins
- Three Little Maids from School - The Orange and Nutmeg-Scented Brioche - Day 2 of 2
- Three Recipes - Thanksgiving Week is Plum Gorgeous
- Thursday with Dorie - Her Apple Cake and Mine
- Tinker, Tailor, Soldier, Spy - Even in the Sparsest Kitchen - My Zucchini Pasta with Fresh Tomatoes, Pignoli Nuts and Shrimp
- To Market, To Market To Buy a Fat Pig; What Forces Determine the Food Available to You?
- To Thine Own Self Be True, The Importance of Being Earnest - Shakespeare and Oscar Wilde Teach Me a Lesson; It Takes The Cake - Zoe François' Bee Hive Cake
- Tradition, Sentiment and Innovation in the Kitchen Plus Yearning for 350 Days of SunshineWhat are the origins of a recipe? What makes it adaptable, what makes it untouchable? What generates that energy in the kitchen to experiment and innovate?
- Traffic Jam: Splendor and Civility Among the Canals
- Trowel and Trunk: My Year 2020 in Flowers - What We Love Sustains Us
- Turning Into My Mom? - The Orange Poppy Seed Cake with Plums
- TV Inspirational - Julia Child, Michel Richard, Anthony Bourdain, Eric Ripert and Fuchsia Dunlop: Tales of The Quickbread Morning Bun
- Uncanny; Inside the Heart of an Artisan - The Pistachio-Meyer Lemon Scone with Blueberries
- Unclear and Indecipherable?On Wednesdays I always turn to the food "sections" first. As I was perusing through a few thoughts came in to my mind, not original by any means, but, and I hate to use this overused phraseology - food for thought.
- Under My Skin
- Understanding Marketing? - Snowy-Day Raspberry-Orange Muffins
- Unforgettable Footsteps - In Italy Last Year
- Updating Gluten-Free Pumpkin-Corn Griddle Cakes: with Ricotta and Cider
- Variations on A Theme - Caprese SaladOk, so you know how I feel about the weather, no need to drone on yet again. But, today I had a serious "attack" which caused me to do something uncharacteristically "naughty". I made myself blueberry pancakes for lunch.
- Venturing Out from Tourtour - Saint Tropez, Aups, Villecroze
- Visualizing Inherent Nutrients, Available to Nourish - Roasted Spaghetti Squash with Bolognese
- Waiting for Husband for Dinner - Getting into Trouble
- Walkabout - finishing up on Rome
- Wanderlust and the Food WorldI wonder about the range of people's perception of the words exotic and intriguing. I spend a considerable amount of time dreaming about the foods of what I consider to be exotic and intriguing places.
- WANTED - Explanation for Cake Debacle
- Watermelon - Serving up Wellness, Whimsy and the best of Memories
- Welcome Vernal Equinox! Today is A Day for Gushing: A Visual Preview
- Well, Tickle My Fancy; Return on Investment and Reflections on Finding a Vital Life After Your Kids Move Out
- Well, We're Getting There....I made what is for me a momentous decision this week - to just proceed with my posts and not wait until everything is perfectly organized.
- Went to the Cupboard and the Cupboard was….Pear, Ginger and Rum Popovers
- What Becomes an Ice Cream Sandwich Most?; my problem with freezing cake
- What Defines Us, Connects Us....A Visit to Fin
- What Grows Together, Goes Together; When "Tis the Season" Has a Whole Different Meaning, Now that's just Plum........
- What Shakespeare and the Roca Brothers Can Teach Us About the Food Biz
- What's a Baker to Do? The Case Against Freezing; Keepin it Fresh!
- What's All this Fuss About Fried Dough? Beignets, Bigne - Who, What, Where, When
- What's in Your Bathroom Mirror? An Experiment
- When Amuse Bouche Performs Perfectly - Why I Love Sessanta SOHO
- When Blue and Green Go Well Together in the Kitchen - The Matcha-Blueberry Scone with Almonds
- When in Rome...... page 2 - Campo De Fiori and more
- When Is It Dangerous to Walk the Dog? Banana-Corn Scones with Pecans
- When life gives you...Meyer LemonsI love the fragrance of Meyer Lemons. They strike me as kind of "tangeriny" if you will. In the wine world I believe you'd say "notes of tangerine". So, whenever I see a recipe which features them, I focus in.
- When Life Leaves You Stone-Cold Sober: On to the Next Adventure - We Say Goodbye to Our Cape Cod Home
- When Spoiling Your Daughter Seems Like a Good Idea - Oatmeal Cookies With Toasted Pecans, Dried Cherries, Maple Syrup, Orange Zest and Chocolate Chips
- Where Spring Lives - The Tipping Point (not the book)
- While We Hurry Up and Wait: Orange and Chocolate Cake Pan (Pull-Apart) Scones
- Who Gets Better Treatment? - A Variation on Thomas Keller's Plain Scones for Christin
- Who Needs Reservations? An Easy, Elegant Valentine's Day Menu
- Why I Love the Blenheim Apricots from Murray's Cheese - The Blenheim Apricot and Maple-Glazed Bacon Scone
- Why We Love "Indian Summer"
- Why We Love Pancakes; Soufflé for Breakfast - Pumpkin Spice Dutch Baby with Sliced Pears
- Wicked! - (Wickedly-Intentional) Gluten-Free Hazelnut Waffles with Blood Orange Syrup
- Wild Summer Berries
- William Shakespeare, Politics and the Pear Upside-Down Cake
- Winter Storm Watch
- Wishing You a Common Sense, Age of Reason-Guilt-free and Happy Day
- With Little Signs of Printemps: The Pear and Rose Water Cake
- Wrath and Twinkle: Honesty about December
- Yes, This is a Scone! - The Honey-Glazed Ginger-Plum Scone with Thyme
- Yes, We Have No Bananas - or Raspberries; Strawberry and Chocolate Scones
- You Can Never Be Too Rich or Too Thin - Wallis Simpson - A Woman Ahead of Her Time, Who Knew?
- You Put the Lime in the Coconut and Call Me in the Mor-or-or-ning….. The Harry Nilsson Lime and Coconut Scone
- Zest, Peel, Juice and Supremes - Citrus, Invaluable and all-parts-partners
- À pied à Paris en Juillet - la partie finale
- À pied à Paris en Juillet - la deuxième partie
- À pied à Paris en Juillet - la première partie
- À pied à Paris en Juillet - la troisième partie